Skip to main content
  • Atrium logo top - Homepage
    Atrium logo scroll - Homepage
  • Catering
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Jobs
  • Google page
Atrium logo top - HomepageAtrium logo scroll - Homepage
  • Google page
  • Catering
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Jobs

Our Menu

  • Cafe Menu
  • Lunch
  • Dinner
  • Desserts
  • Catering Menu
  • Valentine's Day Menu

Bagels

Bagels
$3.50

Everything | Plain | Blueberry

Spreads

Spreads 2oz
$2.00

Plain Cream Cheese | Avocado | House Made Herbed Butter

Pastries

Served with soft butter chip upon request

Cinnamon Rol
$6.00
Large Cookie
$4.00
Large Pastry
$4.00
Smoked Salmon Bagel
$10.00

Plain bagel with plain cream cheese, covered in smoked salmon, capers, tomato, red onion, and dill

Ham Pepper Jack Bagel
$10.00

Plain bagel toasted ham, cheese, and egg

BLTA Bagel
$10.00

Plain bagel with bacon, lettuce, tomato, sliced avocado, and mayo

Veggie Bagel
$10.00

Plain bagel with cream cheese spread, spring mix, red onion, avocado, tomato, cucumber, and Italian dressing

Please let your server know if you have any food allergies or dietary restrictions | **Some items may have been exposed to nuts, gluten and/or other allergens**
GF indicates gluten-free item. Not a Gluten Free Kitchen | $4 charge for split plates. $25 Corkage fee. 3% processing fee added to credit card transactions | 20% gratuity included for parties of 6 or more & TO GO orders over $200. Limit 4 credit cards per check.

From the Sea

Fish & Chips
$22.00

Beer-battered cod with shoestring fries, house-made tartar sauce, and lemon wedge

Fish Tacos
$22.00

3 tacos loaded with shredded cabbage, fried cod, and chipotle sauce topped with pico de gallo and sliced avocado served on corn tortillas garnished with lime wedges

Forbidden Ahi Tuna Nachos
$22.00

Fresh ahi tuna tossed in spicy soy sauce, mango salsa, spicy cream sauce, jalapeno, cilantro, and wonton chips

Salads

If ordered as a wrap includes fries

Almond Chicken Salad
$21.00

Our famous almond-crusted chicken on mixed greens, with dried cranberries, fresh mozzarella, apple slices, candied almonds, and a honey drizzle with champagne vinaigrette.

Chicken Caesar
$17.00

Crisp romaine lettuce, shredded parmesan cheese, tossed in Caesar dressing, topped with white anchovies, fresh cracked pepper and house-made croutons

House Salad
$10.00

Spring mix, tomatoes, cucumbers, olives, carrots, Parmesan cheese with Ranch, Balsamic, or Italian dressing

Sandwiches or Wraps

Served on house made focaccia bread or a spinach tortilla with fries

Crispy Ginger Pork
$18.00

Crispy fried with apple slaw and ginger honey

Classic Turkey
$18.00

Sliced deli meat, pepper jack cheese, lettuce tomato, avocado, bacon and mayo

Rosemary Chicken
$18.00

lettuce, tomato, red onion, avocado, and caper mayo

Crispy Buffalo Chicken Wrap
$18.00

lettuce, tomato, mixed cheese, and ranch

Hot Items

Pasta
$13.00

Choose from picante vodka, alfredo or pesto. Add chicken +7 or add shrimp +12

Chesseburger sliders
$15.00

Three mini sliders with melted American cheese, sauteed onions on a toasted brioche buns served with beer fries

Please let your server know if you have any food allergies or dietary restrictions | **Some items may have been exposed to nuts, gluten and/or other allergens**
| GF indicates gluten-free item. NOT a Gluten Free Kitchen

From the Sea

Seafood Tower (GF)

Prawns, oysters on the half shell, shelled lobster, Jonah crab, served with house-made cocktail sauce, warm butter, mignonette and freshly sliced lemons | MP

Oysters on the Half Shell (GF)

Served with lemon wedges & mignonette | (6) 18 | (12) 34

Classic Shrimp Cocktail (GF)

Served ice cold with house-made cocktail sauce | (8) 15 (16) 25

Forbidden Ahi Nachos (GF)
$24.00

Fresh ahi tuna tossed in spicy soy sauce, mango salsa, spicy cream sauce, jalapeno, cilantro, and wonton chips

Salads

Almond Crusted Chicken Salad
$21.00

Our famous almond-crusted chicken on mixed greens, with dried cranberries, fresh mozzarella, apple slices, candied almonds, and a honey drizzle with champagne vinaigrette.

Stone Fruit Caprese (GF)
$16.00

Stone fruit, tomato, mozzarella, basil, EVOO, Sea Salt, fresh basil, balsamic glaze

Caesar
$15.00

Crisp romaine lettuce, shredded parmesan cheese, tossed in Caesar dressing topped with anchovies, fresh cracked pepper and house made croutons

Savory Starts for the Table

Bread & Butter
$5.00

Fresh baked bread with butter

Thai Curry Potstickers
$19.00

Pork potstickers with a mild red curry sauce topped with chili sauce and green onion served on a hot skillet

Bruschetta
$20.00

Blistered cherry tomato bruschetta with fresh basil and balsamic glaze, topped with parmesan cheese on a house-made crostini

Almond Crusted Chicken Skewers
$25.00

With warm brie, spicy apricot and honey drizzle

Shrimp Alfredo Flatbread
$20.00

Topped with green onions, herbs, tomatoes

Ag in the Valley Dip
$18.00

Flavored cream cheese spread with kalamata olives, roasted red peppers, herbs served with house made bagel chips

More Than a Mouthfull

Grilled Salmon Bites
$32.00

with cucumber slaw and sweet potatoes

Steak Bites (GF)
$45.00

Sliced topped with mushrooms & gorgonzola cheese

Pasta Trio
$30.00

Picante vodka + alfredo + pesto

Pork Sliders
$25.00

Crispy fried pork loin with apple slaw

Lobster Tacos

4 tacos loaded with shredded cabbage, buttered lobster, and creamy chipotle sauce topped with pico de gallo and sliced avocado served on corn tortillas garnished with lime wedges | MP

Beef

Prime Grade Sourced from Hilmar Meat Locker

All steaks are sliced and ready to serve and share. Ribeye 2lb (GF) 125 | New York 2lb (GF) 105

Poultry

Sourced from local farms and purveyors

Lollipop Chicken
$25.00

Brined, roasted and served with chefs choice of 3 sauces

Seafood

Sourced from Ohana & Sierra Seafood

Lobster 6-10 oz (GF)

Broasted served with warm butter and lemon wedges | MP

Ahi Tuna 8oz (GF)
$20.00

seared & sliced on bed of greens

Salmon 8oz (GF)
$20.00

Grilled served with lemon butter sauce

Prawns (GF)

Charbroiled served with house-made cocktail sauce | 8oz 15 | 1lb 25

Sides for Steak, Seafood & Mains

Sweet Potato Wedges & Ginger Honey
$8.00
Garlic Butter Fries
$12.00
Carrots Glazed in Ginger Honey Sauce (GF)
$7.00
Mac and Cheese
$13.00
Sauteed Peppers + Onions (GF)
$5.00
Mushrooms (GF)
$5.00
Baked Rustic Potato Fully Dressed (GF)
$12.00
Brussel Sprouts Balsamic + Bacon
$12.00
Beer Battered Fries
$10.00

Sauces

Spicy Vodka
$3.00
Alfredo
$3.00
Pesto (GF)
$3.00
Creamy Horse Radish (GF)
$3.00
Chimichurri (GF)
$3.00
Lemon Butter (GF)
$3.00
Honey Mustard (GF)
$3.00
Ginger Honey (GF)
$3.00
Hot Honey (GF)
$3.00

Kids

Chicken Strips & Fries
$13.00
Mac & Cheese
$13.00
Alfredo Pasta
$13.00

Desserts

Tiramisu
$12.00

Delicate ladyfingers soaked in rich espresso, layered with creamy mascarpone filling, cocoa, and coffee liqueur

Triple Chocolate Cake a La Mode
$12.00

Melted chocolate, cocoa, kahlua, served with vanilla ice cream

Cheesecake
$12.00

House made claassic rich & creamy with graham cracker crust

Affogato
$9.75

Vanilla bean ice cream drowned in warm espresso, garnished with ladyfingers. Add a shot of Bailey’s to make it dirty +$3

Gelato

(seasonal, returns Spring)

Gelato (8 oz)
$6.75

Salted Carmel | Vanilla Bean | Chocolate | Coffee | Sorbet Mango or Strawberry

Gelato Toppings
$1.00

Chocolate | Caramel | White Chocolate | Oreo Crumble | Heath Candy Crumble | Coconut Flakes | Graham Cracker | Cocoa Puffs | Espresso Double Shot (+$4)

Gelato Parfait (16 oz cup)
$8.75

Vanilla Bean Gelato layered with seasonal fruit and granola

Minimum of 25 guests | pp - per person | (#) - how many package feeds | Brunch 10 am or later. Additional fees apply for early service or extended party time past 10 pm | Ask About Our *Gluten-free or **Vegetarian Options | 3% processing fee added to credit card transactions | 20% auto gratuity

Apps

Grazing Table

Assorted cold cut meats, cheeses, fresh & dried fruit, honey, nuts & crackers | (30)- $240 | (60)- $420 | (100)- $600

Stuffed Mushrooms | $8 PP

Button mushrooms, stuffed with sausage, mozzarella, parmesan, and Italian spices.

Calamari Fritti | $7 PP

Hand-breaded calamari served with a roasted garlic aioli and a grilled lemon.

Almond Crusted Chicken Skewers | $10 PP

Almond-crusted chicken skewers served with an apricot chili sauce.

Tri-Tip Sliders | $7 PP

BBQ tri-tip on a Hawaiian roll

Mini Meatballs | $5 PP

Homemade ground beef meatballs in a Swedish demi-glace or marinara sauce

Brunch

Breakfast Buffet | $22 PP

Pancakes or French toast, bacon or sausage, herb country potatoes, and scrambled eggs (pancakes AND French toast +$3 pp) (bacon AND sausage +$5 pp)

Breakfast Sandwich | $12-$14 PP

Your choice of ham or bacon with an egg, *not available for 50+ guests

Fresh Fruit Tray

Seasonal citrus, berries, variety of melons, and more | (30) - $125 | (60) - $240 | (90)- $360

Fresh Fruit Bowl | $4 PP

Seasonal citrus, berries, variety of melons, and more

Berry Parfaits with Granola | $7 PP

Seasonal Berries, Greek Yogurt and Almond Granola

Fresh Pastry Tray

Variety of scones, muffins, Danishes, cinnamon roll bites and more | (30)- $150 | (60)- $300 | (90)- $450

Lunch

Chicken Alfredo | $25 PP

With mushrooms and bacon

Strawberry, Steak & Blue Cheese Salad | $22 PP

Mixed greens, strawberries, and blue cheese crumbles, candied almonds, and steak, with balsamic dressing and a balsamic glaze

Meatballs & Marinara | $18 PP

With Pasta

Three Cheese Tortellini Pesto | $15 PP
Almond Crusted Chicken Salad | $18 PP

Mixed greens, apples, fresh mozzarella, dried cranberries, candied almonds, almond-crusted chicken, honey drizzle, and champagne apple vinaigrette

Dinner

1 Entrée 1 Side - $30 | 1 Entrée 2 Sides - $34 | 2 Entrées 1 Side - $36 | 2 Entrées 2 Sides - $40 | 2 Entrées 3 Sides - $45 | 3 Entrées 1 Side - $48 | 3 Entrées 2 Sides - $52 | 3 Entrées 3 Sides - $55

Dinner Packages

Includes our Herb Bread and Butter, Salad, Entrée(s)

Tossed Garden Salad

Mixed greens, heirloom tomatoes, cucumbers, olives, and carrots. Topped with Parmesan Romano cheese and served with house-made Ranch & Balsamic salad dressings

Pasta

Chicken Alfredo with mushrooms and bacon | Spaghetti and Meatballs with marinara sauce | Penne Picante Vodka with chicken, heirloom tomatoes, and mushrooms | Three-cheese tortellini with creamy pesto sauce, mushrooms, and heirloom tomatoes | Stuffed cheese ravioli and creamy pesto or alfredo sauce

Chicken

Herb Roasted Chicken | Chicken Piccata | Chicken Marsala (+$3 pp)

Beef

Sliced Tri-tip topped with mushroom demi-glaze | Seared Filet (+$25 pp) | Seared Sirloin (+$10 pp)

Sides

Fresh Seasonal Vegetables | Mashed Red Potatoes | Roasted Red Potatoes | Rice Pilaf | Penne Pasta with Marinara | Penne Pasta with Butter & Parmesan

Dessert

Cheesecake | $7 PP

Classic | Pumpkin | Oreo

Cake | $6 PP

Chocolate Kahlua Cake | Lemon Cake | Short Cake

Cookies | $4 PP

Chocolate Chip | Peanut Butter | Macadamia Nut

Brownies | $4 PP

Chocolate Chip | Caramel | Walnuts

Cakeage Fee $25 per Cake

Plated and served to your guests along with forks

Traditional Desserts & Cupcakes Allowed

Disposable plates & napkins can be provided at an extra charge by request only.

Beverages

Soda Package | $3 PP

2 soft drink choices, lemonade & ice-tea, Coffee/ Hot Tea + $2 pp

Mimosa Bar |(25-59) $10PP | 60+ $8PP *

*Bartender Required | Your choice of 2 juices, Bottles of champagne, fresh fruit garnishes, choose 2 fruits.

Beer & Wine Package

*Bartender Required | Variety of Beer, White Wine and Red Wine | (30) - $400 | (60) - $750 | (90) - $1000

Full Bar

*Bartender Required | Hosted: Pre-determined spend amount for party guests. No Host: Party guests are responsible for alcoholic drinks ordered at the bar

Corkage Fee $25/ Bottle
Bartender $200

RBS Certified bartender required for all occasions where alcohol is served due to ABC licensing

No Substitutions Pls
20% Auto Gtatuity
3% Credit Card Fee

Starters

Shrimp, Oysters & Caviar for Two
$45.00

6 oysters, 6 large shrimp, and Marky's whitefish caviar accompained with migniotte, cocktail sauce & freshly sliced lemon wedges

Bruschetta & Goat Cheese
$20.00

Toasted housemade chrostini with goat cheese, sauteed tomatoes, garlic, basil, and EVOO

Atrium's Tossed Salad
$15.00

Mixed greens, dried cranberries, candied almonds & Gorganzola cheese tossed with balsamic vinaigrette

Main Course

Lobster Ravioli & Prawns
$42.00

Lobster stuffed raviolis tossed in a creamy chili sauce topped with prawns, fresh basil & hand grated Parmesan cheese

Surf & Turf
$90.00

6 oz prime filet mignon & garlic butter lobster tail served with mashed potatoes and asparagus

Grilled Salmon
$38.00

Topped with cucumber slaw served with parmesan risotto & asparagus

Chicken Marsala
$34.00

Sous vide chicken breast sauteed in marsala wine and mushroom sauce served with house made mashed potatoes and asparagus

Dessert

NEW YORK Cheesecake
$13.00

Served with fresh berries and chocolate drizzle

Chocolate Mousse
$13.00

Topped with whipped cream & chocolate shavings

Affogato
$13.00

Salted caramel ice cream drowned in freshly pulled warm espresso garnshed with ladyfingers

Cocktails

Crazy in Love
$14.00

Tequila, strawberry puree, agave, fresh lime with sugared rim

Flirty Fizz
$14.00

Champagne, strawberry puree, edible glitter, edible smoke bubble

Love Struck Mule
$14.00

Vodka, raspberry puree, fresh lime & ginger beer

Espresso My Heart
$14.00

Vodka, freshly pulled espresso, strawberry baileys, with strawberry cold foam & chocolate drizzle

Blackberry Amour
$14.00

Blackberry whiskey, fresh muddled mint, blackberry, fresh lime

Mocktails

Cucumber Crush
$12.00

Strawberry puree, mint, cucumber, fresh lime, ginger beer

Coco Bliss
$12.00

Raspberry puree, Coco Lopez, fresh lime, soda water

Mango Tango
$12.00

Mango puree, fresh lime, soda water

Midnight Flame
$12.00

Blackberries, jalapeno, fresh lime, ginger beer

  • Reserve
  • Parties
  • Catering
  • Jobs